Mars Mix Cookies

by Jo Kenny

If you like your cookies so soft they need two hands supporting them from drooping under their own weight, then this recipe is for you. A perfected, classic cookie dough loaded with chewy, gooey, chocolatey bites in the form of Mars Mix. Movie night snacks are about to get waaaay better.

Mars mix cookies with milk

Mars Mix Cookies

  • 350g plain flour
  • 170g caster sugar
  • 2 eggs
  • 2 tbsp golden syrup
  • 225g unsalted butter
  • Big pinch of salt
  • 1tsp bicarbonate of soda
  • 1 tsp vanilla extract
  • 1 bag of Mars Mix
  • 2 handfuls of chocolate covered raisins

First, preheat the oven to 170, then begin by halving your Mars Mix (very therapeutic)

Mars Mix halved

Whisk together the butter, sugar, salt, bicarb & vanilla until creamy. Beat in the eggs. Next, gradually add in the flour; the mixture will soon turn from runny to a thick, sticky dough. Finally, stir through your Mars Mix and chocolate raisins.

Mars mix cookie dough recipe

From here you have two choices. If you want perfectly even cookies you can roll the mixture up into a cylinder in cling film and put in the fridge, cutting into discs once chilled. Or, if you’re impatient like me, you can place straight onto a greased baking tray and into the oven for 10 minutes.

Mars mix cookie dough

*Tip* This recipe makes big, wide cookies. Give them loads of room to bake! Otherwise they get a little friendly and start to mingle…

Mars mix cookies recipe

Leave them to cool for as long as you can resist, then dive in with a big glass of milk!

Mars mix cookies recipe pile

Mars mix cookie caramel

Mars mix cookie recipe

Mars mix cookies caramel recipe

And there you have it. Super easy, super gooey cookies.

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