Dim Sum of The Week

June 8, 2013

Steamed dim sum is my favourite in the Summertime. It’s simple, incredibly fresh and arrives at your table in minutes. On the specials today was a chicken and coriander dumpling for us to try.

Chicken dumpling with coriander yum dim sum

Billows of steam came up from these guys so they sat and cooled for a good while before either of us dared to try one!

Coriander chicken dumpling yum dim sum

Look how big and squishy they are! I love that they’re kinda see-through.

Chicken coriander dumpling Taipan yum dim sum

Coriander chicken dumpling yum dim sum Taipan

The generous filling is quite simply some chopped, stir fried chicken with a little garlic and a generous sprinkling of fresh coriander. Tasty and uncomplicated, this is some very guilt free dim sum. Perfect with a hot cup of jasmine tea!

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1 Comment

  • Reply Lorna April 6, 2017 at 3:21 pm

    This looks amazing. I’m trying to gather ideas for different dumpling fillings and this is going on my list. Thanks!

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